recipes for reduced fat oatmeal raisin cookies

#Recipes for reduced fat oatmeal raisin cookies how to#
#Recipes for reduced fat oatmeal raisin cookies free#

Much healthier than traditional cookies.These cookies are similar to my browned butter oatmeal cookies with chocolate chunks except minus the browned butter and chocolate and add raisins and applesauce to make them healthier. But you’re also not wanting something as healthy than almond flour oatmeal cookies 🙂Įnter the oatmeal cookies with perfectly crisp outsides and CHEWY insides.

#Recipes for reduced fat oatmeal raisin cookies free#

You know, when you want something a little less “adult” tasting then, say, vegan gluten free oatmeal no bake cookies because you just want something simple and easy. These cookies are for that moment in life when you just want to feel like a kid again.

Are these healthy oatmeal cookies gluten free?.

What kind of oats should you use to make oatmeal cookies?.

#Recipes for reduced fat oatmeal raisin cookies how to#

How to make Healthy Oatmeal Cookie Recipe from scratch.

The secret to the BEST Healthy Oatmeal Cookies.

The texture of the oats pairs nicely with the flavors of cinnamon and chocolate, while the applesauce and maple syrup add a modest sweetness. Typically, you substitute half of the fat in a cookie recipe with any of the above, and oftentimes, the total amount of fat in a cake or muffin recipe.įor this recipe, I chose to leave out the oil and butter entirely, which makes for a more cakey cookie, but I really enjoy these.īe forewarned, these are a bit more 'breakfast cookie' than dessert cookie. Similar to applesauce, prunes add sweetness, and their flavor pairs particularly well with cocoa-based treats, like brownies or chocolate cake.

Prunes, as in these lower fat brownies, make a very tasty oil or butter substitute.

Liquid sweeteners, such as honey or maple syrup, can replace fat, but the obvious downside is that they add sugar grams!.

Squash or sweet potato, like these Sweet Potato Cakes, make a great fat replacement.

These Protein Brownies are a great example. What I like about using yogurt is that it adds protein as well.

Dairy, primarily yogurt, can be used to help lower the fat in a recipe.

Fruit purees, such as applesauce, work very well and are my personal favorite way to lower the fat, as in today's cookies or these Applesauce Brownies.

How do you make cookies low in fat? Some of the most common ways of cutting the fat in a baking recipe include: These cookies are a bit different in that they are both low in fat and low in sugar. The common downside to low-fat baking is that the recipe often has a lot of sugar. Now, I'm not averse to some butter, mind you, but I have lightened today's oatmeal cookie recipe up on both fronts!

What's unfortunate about that is the copious amounts of sugar and butter involved in creating that desirable texture. Low-Fat Oatmeal Chocolate Chip Cookies - NO oil or butter and very little sweetener needed to make these delicious cookies.Ĭhewy centers with crisp edges seem to be the rage among cookie-eaters.